Lemon – Redux

So a while ago I posted on this dish, which I was quite pleased with. Having given it to our exec chef he was slightly dubious about the charcoal. This was a bit of a kick in the balls because pretty much everyone else who had tried it was pleasantly surprised by that element. Nonetheless … Continue reading

When God Gives You Lemons

The more content I seem to have for this blog the less time I have to blog about it, a sad truth about the nature of work. That said, I have finally negotiated some free time to post something. I’m always aiming to keep whatever goes up on here at as high a standard as … Continue reading